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Locos Por La Comida proposes you to make this homemade swiss roll recipe to make sweet and salty rolls. Undoubtedly an ideal recipe for parties, meetings and birthdays, using your favorite ingredients for its filling. Likewise, an excellent breakfast, snack and dessert. Enjoy this simple and versatile recipe!
Let’s talk about the recipe:
This homemade swiss roll recipe is simple to make, the ingredients are just a few, frequently used and easy to find at any market. And although it is a recipe that is not too difficult, there are some recommendations to keep in mind during its preparation. One of them is to have a mixer, either standing or handheld, because it is necessary to beat a lot.
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