This week Integralisimo offers you a 100% whole wheat version of a classic from Argentina, but nutritious and healthy, butterless pastafrola pie with whole wheat flour. Cheer up for this…
Latest Posts
-
-
Locos Por La Comida proposes you to make these wonderful sausage buns ideal for parties, birthdays and charcuterie boards. An original, practical and exquisite recipe, worthy of scheduling, especially when…
-
This week’s Integralisimo recipe is this incredible chocolate cake with whole wheat flour, with no butter and incredible moisture. Ideal to fill or eat without, since its chocolate flavor makes…
-
Locos Por La Comida proposes you to make this basic pancake batter with sunflower oil. An easy recipe that you can flavor or accompany by different ingredients and obtain both…
-
Integralisimo proposes you to cook a delicious whole grain lentil stew and chicken meatballs on cold winter days. A simple recipe to prepare and with just a few ingredients, you…
-
Integralisimo teaches you how to prepare delicious and fluffy apple pancakes with whole wheat flour. In a matter of minutes, easily and simply, make your breakfasts or snacks more complete…
-
Locos Por Los Dulces proposes you to prepare this exquisite orange loaf cake with just a few ingredients. A good opportunity to make the most of the season of this…
-
For rainy days, Integralisimo proposes you to prepare these vanilla cookies with whole wheat flour. Prepare with just a few ingredients, in an easy and practical way, some incredible cookies!…
-
Locos Por Los Dulces presents this wonderful strawberry mousse recipe. A simple but exquisite dessert, great to enjoy at any time of the day or to surprise your guests. Get…
-
This week, Integralisimo brings you this spectacular recipe of flavored buns with whole wheat flour. Ideal to give them your personalized touch with the ingredients that you like the most.…
-
Locos Por La Comida proposes this week to prepare an exquisite pumpkin pie. Just as delicious and nothing to envy the classic potato pie. Ideal for much lighter but at…